Vietnam Da Lat Arabica Lotus | Green Coffee Beans
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Named after Vietnam's national flower, this washed specialty Arabica from the high-altitude Cau Dat region of Da Lạt challenges expectations of Vietnamese coffee with a clean, smooth, and elegantly balanced cup profile.
Cupping Notes:
- Flavor: Expect a clean and expressive cup featuring sweet notes of peach and crisp green apple, balanced by a smooth, comforting base of milk chocolate.
- Body: This coffee has a smooth, good body, offering a rounded and satisfying mouthfeel.
- Acidity: Clean and medium acidity, providing a crisp, fruit-forward structure.
- Aroma: Fragrant with subtle notes of fresh orchard fruits, sweet cocoa, and delicate florals.
Origin: Cau Dat, Da Lat, Đà Lạt, Vietnam
Altitude: 1,400 – 1,600 meters above sea level
Varietal: Catimor
Process: Washed