Discover the classic and balanced profile of our Indonesia Java Preanger, Wet Processed green coffee beans. Grown in the historic Preanger region of West Java, these washed beans offer a smooth and satisfying cup with earthy sweetness and dark chocolate accents.
 
Cupping Notes:
  • Flavor: Expect a smooth and balanced cup with prominent notes of dark chocolate and cocoa nibs. Earthy sweetness, reminiscent of brown sugar and molasses, is complemented by subtle hints of spice and a mild, herbaceous undertone.
  • Body: A medium to full-bodied texture with a smooth, lingering mouthfeel.
  • Aroma: Rich aromas of dark chocolate, brown sugar, and a subtle, earthy fragrance.
Origin: West Java, Indonesia (Preanger region)
Altitude: Typically 1200-1600 meters
Varietal: Typica, various local varieties
Process: Wet Processed (Washed)