This refined fully washed micro-lot from the high-altitude region of Lempira, Honduras showcases a vibrant combination of fruit sweetness, rich nutty notes, and a delicate herbal complexity, offering a crisp and beautifully balanced cup profile.

 

Cupping Notes:

 

Flavor: Expect a delectable cup featuring notes of pomegranate and sweet marzipan, complemented by subtle buttercup floral notes and a soft herbal undertone that adds intrigue.

Body: This coffee has a smooth, medium body, offering a clean and well-balanced mouthfeel.

Acidity: Crisp and bright, providing a vibrant and structured sweetness.

Aroma: A fragrant bouquet with notes of sweet flora, toasted almond, and subtle caramel.

 

Origin: El Roblón, Gualcinse, Lempira, Honduras

Altitude: 1,700 meters above sea level

Varietal: Parainema, IHCAFE 90

Process: Washed