Discover the vibrant and complex profile of our Colombia Finca Palmichal, Wet Processed green coffee beans. Grown at the renowned Finca Palmichal, these wet processed beans offer a lush and sweet cup with tropical fruit and berry notes.
	Cupping Notes:
- Flavor: Expect a vibrant and juicy cup with prominent notes of ripe mango, pineapple, and strawberry. A sweet winey note, reminiscent of red grape or plum, is complemented by hints of dark chocolate and a subtle spice.
 - Body: A medium to full-bodied texture with a syrupy, lingering mouthfeel.
 - Aroma: Intense aromas of ripe tropical fruit, sweet wine, and a rich, chocolatey fragrance.
 
	Origin: Finca Palmichal, Colombia
	Altitude: Typically 1600-1800 meters
	Varietal: Various (Typically Castillo, Caturra)
	Process: Wet Processed