Experience the clean and vibrant profile of our Costa Rica Romelia, Wet Processed green coffee beans. Grown in the renowned Costa Rican region, these washed beans offer a balanced and sweet cup with honeyed notes and bright citrus accents.
Cupping Notes:
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Flavor: Expect a sweet and clean cup with prominent notes of honey and caramel. Bright citrus notes, such as orange and lime, are complemented by hints of stone fruit, like apricot, and a delicate floral undertone.
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Body: A smooth, medium-bodied texture with a clean, crisp finish.
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Aroma: Fragrant aromas of honey, citrus zest, and a subtle floral sweetness.
Origin: Costa Rica (Romelia region/farm)
Altitude: Typically 1200-1700 meters
Varietal: Caturra, Catuai, various local varieties
Process: Wet Processed (Washed)